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  • National Pecan Month - 2

    From Dave Drum@1:124/5016 to All on Sun Apr 6 13:13:15 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Holiday Pecan Sandies
    Categories: Cookies, Nuts, Chilies
    Yield: 48 (or so) co

    MMMMM------------------------BASE COOKIES-----------------------------
    2 c Butter; softened
    1 c Confectioner’s sugar
    2 tb Water
    4 ts Vanilla extract
    4 c Flour
    2 c Pecans; chopped

    MMMMM-----------------------GREEN COOKIES----------------------------
    2 tb Pure ground jalapeno
    Green food colouring
    Green sugar sprinkles

    MMMMM------------------------RED COOKIES-----------------------------
    1 tb Fine ground cayenne
    Red food colouring
    Red sugar sprinkles

    In a mixing bowl, cream butter and sugar. Add water and
    vanilla; mix well. Gradually add flour; fold in pecans.
    Divide dough in half.

    Add the ingredients for each colour cookie to the halves
    of mix. Do not increase the amounts of ground chile - we
    do not want to light up anyone here. Just let them know
    this is a chilehead recipe.

    Roll dough into 1 inch balls. Place on ungreased baking
    sheets and flatten with fingers. Bake at 300ºF/150ºC for
    20 - 25 minutes. Cool on a wire rack.

    When cool, dust with confectioners' sugar and sprinkle
    with appropriate colour sprinkles.

    Base recipe sourced from: Taste of Home

    Chilehead version by Uncle Dirty Dave

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... What disease did that cured ham actually have?
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