MMMMM---------------------------FUDGE--------------------------------
1 1/2 c Sugar
1/4 c Butter
1 tb Light cream
2 tb Carob powder
When making the basic cake, sift the 3 tb carob in with the whole
wheat flour.
Fudge:
Melt the butter and sugar together in a pan, stirring constantly with
a wooden spoon. Add the cream and carob powder just a few moments
later. Stir and boil the mixture gently until the sugar granules have
dissolved and a drop of the mixture forms a soft ball when dropped
into a saucer of cold water. Remove from the heat and beat the
mixture for about 2 to 3 minutes, then pour it over the cake and
leave it to set. It's nice to decorate the top with walnuts.
Ginger Fudge Cake:
Substitute 1 ts ginger powder for 3 tb carob flour when making the
cake.
Substitute 1 ts ginger powder for 2 tb carob powder when making the
fudge.
Recipe by Vegetarian Food For All by Annabel Perkins
MMMMM
--- SBBSecho 3.29-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)
Who's Online
Recent Visitors
Guest
Thu Mar 19 21:02:10 2026
from
One, Two
via
Telnet
Deepend
Wed Mar 18 08:26:50 2026
from
Calgary, Ab
via
HTTPS
Tsukaj
Tue Mar 17 22:32:32 2026
from
Tennessee
via
Telnet
Jmay
Fri Mar 13 20:33:12 2026
from
Seattle Wa
via
Telnet
System Info
Sysop:
deepend
Location:
Calgary, Alberta
Users:
296
Nodes:
10 (0
/
10)
Uptime:
06:42:26
Calls:
2,510
Files:
5,722
D/L today:
62 files
(9,853K bytes)
Messages:
464,948
Synchronet Oneliners
Vintagegeek@rdbbs Thu Mar 5 09:15:57 2026 To the Beach
Vintagegeek@rdbbs Fri Mar 6 17:07:01 2026 To The LifeBoats
Vintagegeek@rdbbs Sun Mar 8 10:57:24 2026 Firefly - Serenity
Kat@rdbbs Wed Mar 11 14:52:38 2026 Hello erryone!
Jmay@rdbbs Fri Mar 13 20:32:57 2026 Burning the oatmeal
Tsukaj@rdbbs Tue Mar 17 22:27:28 2026 hell yeah this is so cool