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Title: Quick Beef & Noodles
Categories: Pasta, Mushrooms, Beef, Vegetables
Yield: 2 servings

2 1/2 c Uncooked yolk-free noodles
1/3 c Sliced fresh mushrooms
1/3 c Chopped onion
1 tb Olive oil
1 1/4 c Beef broth
6 oz Deli roast beef; diced
1/8 ts Pepper
Sour cream; opt
Minced fresh parsley; opt

Cook noodles according to package directions. In a large
skillet, saute mushrooms and onion in oil until tender.
Add broth, roast beef and pepper. Bring to a boil.
Reduce heat; simmer, uncovered, for 10 minutes.

Drain noodles; stir into skillet. If desired, top with
sour cream and parsley.

Pamela Shank, Parkersburg, West Virginia

Makes: 2 servings

RECIPE FROM: https://www.tasteofhome.com

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