MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Slow-Cooker Bananas Foster
Categories: Fruits, Nuts, Herbs, Booze
Yield: 5 servings

5 md Firm bananas
1 c Packed brown sugar
1/4 c Butter; melted
1/4 c Rum
1 ts Vanilla extract
1/2 ts Ground cinnamon
1/3 c Chopped walnuts
1/3 c Sweetened, shredded coconut
Vanilla ice cream; opt
Sliced pound cake; opt

Cut bananas in half lengthwise, then widthwise; layer in
the bottom of a 1 1/2 qt. slow cooker. Combine brown
sugar, butter, rum, vanilla and cinnamon; pour over
bananas. Cover and cook on low until heated through,
about 1 1/2 hours.

Sprinkle with walnuts and coconut; cook 30 minutes
longer. Serve with ice cream or pound cake if desired.

Crystal Jo Bruns, Iliff, Colorado

Makes: 5 servings

RECIPE FROM: https://www.tasteofhome.com

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