MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Tarragon Tuna Salad
Categories: Seafood, Herbs, Vegetables, Citrus
Yield: 4 servings

12 oz (2 cans) light water-packed
- tuna; drained, flaked
1 c Chopped celery
1/4 c Chopped sweet onion
1/3 c Reduced-fat mayonnaise
2 tb Minced fresh parsley
1 tb Lemon juice
1 ts Minced fresh tarragon
+=OR=+
1/4 ts Dried tarragon
1/2 ts Dijon mustard
1/4 ts White pepper
Lettuce leaves; optional

In a small bowl, combine the tuna, celery and onion.
Combine the mayonnaise, parsley, lemon juice, tarragon,
mustard and pepper. Stir into tuna mixture. If desired,
serve on lettuce leaves.

Billie Moss, Walnut Creek, California

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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