MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Chocolate Mayonnaise Cake
Categories: Cakes, Desserts, Chocolate
Yield: 12 servings

1 c Water
1 c Mayonnaise
1 ts Vanilla extract
2 c A-P flour
1 c Sugar
3 tb Baking cocoa
2 ts Baking soda

MMMMM--------------------BROWN SUGAR FROSTING-------------------------
1/2 c (packed) brown sugar
1/4 c Butter, diced
2 tb Milk
1 3/4 c Confectioners' sugar

In a large bowl, combine the water, mayonnaise and
vanilla until well blended. In another large bowl,
combine the flour, sugar, cocoa and baking soda;
gradually beat into mayonnaise mixture until blended.

Pour into a greased 9" square or 11" X 7" baking pan.
Bake @ 350-|F/175-|C until a toothpick inserted in the
center comes out clean, 30-35 minutes. Cool completely.

FOR FROSTING, in a small saucepan, cook and stir the
brown sugar in butter until bubbly. Remove from the
heat; stir in milk. Gradually add confectioners' sugar;
beat until smooth. Frost cake.

Deborah Amrine, Fort Myers, Florida

Makes: 12 servings

RECIPE FROM: https://www.tasteofhome.com

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