MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sugar-Glazed Ham
Categories: Five, Pork
Yield: 14 servings

7 lb Fully cooked bone-in ham
1 c Packed brown sugar
2 ts Prepared mustard
2 tb Cider vinegar

Set oven @ 325ºF/165ºC.

Place ham on a rack in a shallow roasting pan. Using a
sharp knife, score surface of ham with 1/4-in.-deep cuts
in a diamond pattern. Cover and bake 1-1/2 to 2 hours.

Meanwhile, in a small bowl, combine the brown sugar,
mustard and enough vinegar to make a thick paste. Remove
ham from oven. Spread sugar mixture over ham. Bake,
uncovered, 15-30 minutes longer.

Carol Strong Battle, Heathville, Virginia

Makes: 14 servings

RECIPE FROM: https://www.tasteofhome.com

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