MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Crispy Dill Tilapia
Categories: Seafood, Herbs, Breads, Citrus
Yield: 4 servings

1 c Panko bread crumbs
2 tb Olive oil
2 tb Snipped fresh dill
1/4 ts Salt
1/8 ts Pepper
4 (6 oz ea) tilapia fillets
1 tb Lemon juice
Lemon wedges

Set oven @ 400ºF/205ºC.

Toss together first 5 ingredients.

Place tilapia in a 15" X 10" X 1" baking pan coated with
cooking spray; brush with lemon juice. Top with crumb
mixture, patting to help adhere.

Bake, uncovered, on an upper oven rack until fish just
begins to flake easily with a fork, 12-15 minutes. Serve
with lemon wedges.

Tamara Huron, New Market, Alabama

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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