MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Grilled Seasoned Bratwurst
Categories: Five, Veal, Pork, Vegetables, Beer
Yield: 8 servings

8 Uncooked bratwurst links
36 oz Beer
1 lg Onion; halved, sliced
2 tb Fennel seed
8 Bratwurst sandwich buns;
- split

Place bratwurst in a Dutch oven; add the beer, onion and
fennel. Bring to a boil. Reduce heat; cover and simmer
for 8-10 minutes or until meat is no longer pink. Drain
and discard beer mixture.

Grill bratwurst, covered, over indirect medium heat for
7-8 minutes or until browned, turning occasionally.

Serve on buns.

Taste of Home Test Kitchen

Makes: 8 servings

RECIPE FROM: https://www.tasteofhome.com

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