MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Stuffed Peppers For Four
Categories: Beef, Vegetables, Rice, Sauces
Yield: 4 servings

1/2 c Uncooked orzo pasta
4 md Bell peppers; any colour
1/4 c Water
1 lb Ground beef
1/2 c Chopped onion
2 c Pasta sauce
1 c Broccoli-cauliflower blend;
- thawed, chopped
1/2 c Grated Parmesan cheese;
- divided

Cook orzo according to package directions; drain. Cut
and discard tops from peppers; remove seeds. Place in a
3 qt. round microwave-safe dish. Add water; microwave,
covered, on high until peppers are crisp-tender, 7-9
minutes.

In a large skillet, cook and crumble beef with onion
over medium heat until no longer pink, 5-7 minutes;
drain. Stir in pasta sauce, vegetables, 1/4 cup cheese
and orzo. Spoon into peppers. Sprinkle with remaining
cheese.

Microwave, uncovered, on high until heated through, 1-2
minutes.

Taste of Home Test Kitchen

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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