MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Super Italian Chopped Salad
Categories: Greens, Vegetables, Pork, Cheese, Chilies
Yield: 10 servings

3 c Torn romaine
15 oz Can garbanzos or chickpeas;
- rinsed, drained
6 1/2 oz Jar marinated artichoke
- hearts; drained, chopped
1 md Bell pepper; chopped
2 md Tomatoes; chopped
2 1/4 oz Can sliced ripe olives;
- drained
5 sl Deli ham; chopped
5 Thin slices hard salami,
- chopped
5 sl Pepperoni; chopped
3 sl Provolone cheese; chopped
2 Green onions; chopped
1/4 c Olive oil
2 tb Red wine vinegar
1/4 ts Salt
1/8 ts Pepper
2 tb Grated Parmesan cheese
Pepperoncini

In a large bowl, combine the first 11 ingredients. For
dressing, in a small bowl, whisk oil, vinegar, salt and
pepper. Pour over salad; toss to coat. Sprinkle with
cheese. Top with pepperoncini.

Kim Molina, Duarte, California

Makes: 10 servings

RECIPE FROM: https://www.tasteofhome.com

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