MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Tomato Cheddar Toasts
Categories: Five, Breads, Vegetables, Cheese
Yield: 4 servings

2 Ripe medium tomatoes, thin
- sliced
Salt
1/2 c Mayonnaise
1/2 c (packed)(2 oz) fine grated
- extra-sharp Cheddar
4 sl Crusty bread

Arrange the tomatoes on a plate and sprinkle with salt.
Stir together the mayonnaise, Cheddar and a pinch of
salt.

Toast the bread however you like. Right when the bread’s
hot and ready, slather with the Cheddar mayonnaise.
(Extra mayo will keep in the fridge for up to 2 weeks.)
Top with the tomatoes and devour.

By: Ali Slagle

Yield: 4 toasts

RECIPE FROM: https://cooking.nytimes.com

Uncle Dirty Dave's Archives

MMMMM

... Facebook is full of experts in politics but they all spell weirdly.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)