MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Warm Salad Of Pancetta, Sweet Potatoes & Sprouts
 Categories: Pork, Potatoes, Vegetables, Herbs, Fruits
      Yield: 4 servings
 
    200 g  Smoked pancetta
      3    Sweet potatoes; peeled
           Handful Brussels Sprouts
           Mixed peppers; diced
           Grapes halved
           Salt & pepper
           Fresh parsley
 
  Firstly peel the sweet potatoes and place whole in a
  saucepan of cold water.
  
  Then top and tail the sprouts and also add them to the
  water.
  
  Bring to the boil, then cover and simmer until tender.
  
  In the meantime add a tsp of olive oil to a hot frying
  pan and add the pancetta and diced peppers and cook
  until the pancetta is crisp and golden and the peppers
  are soft.
  
  When the sweet potato has cooled down, dice and add them
  to pan along with the tender sprouts and slightly colour
  until the potatoes are slightly golden.
  
  Transfer everything into a clean bowl, mix and season to
  taste.
  
  Transfer to a warm plate or bowl and scatter on the
  halved grapes and fresh parsley.
  
  RECIPE FROM: 
https://cookpad.com
  
  Uncle Dirty Dave's Archives
 
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... Of course a Manhattan is a brunch drink; it has a cherry in it.
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