MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Strawberry Wedding Bell Cookies
Categories: Cookies, Fruits
Yield: 36 servings

1 c Butter; softened
3 oz Cream cheese; softened
1/4 c Sugar
1 ts Vanilla extract
2 c A-P flour
1/4 ts Salt
1/2 c Strawberry jam
Confectioners' sugar

In a large bowl, cream butter, cream cheese and sugar
until light and fluffy. Beat in vanilla. Combine flour
and salt; gradually add to the creamed mixture and mix
well. Divide dough into fourths. Cover and refrigerate
until easy to handle, about 2 hours.

Set oven @ 375ºF/190ºC

On a lightly floured surface, roll out each piece of
dough to 1/8" thickness. Cut with floured 2" round
cookie cutters. Place 1" apart on ungreased baking
sheets. Spoon 1/2 teaspoon jam in the center and spread
to within 1/4" of edge.

Shape into a bell by folding edges of dough to meet over
filling. Bake until lightly browned, 8-10 minutes.
Remove to wire racks to cool. Dust with confectioners'
sugar.

Laurie Messer, Bonifay, Florida

Makes: about 3 dozen

RECIPE FROM: https://www.tasteofhome.com

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