MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sugar Spanish Peanuts
Categories: Five, Appetisers, Nuts
Yield: 10 Servings

2 c Raw Spanish peanuts w/skins
2 c White sugar
1 1/2 c Water

Line a baking sheet with a plain paper bag or parchment
paper.

Mix peanuts, sugar, and water together using a wooden
spoon in a large pot over medium-low heat; cook, stirring
constantly, until liquid is evaporated and peanuts are
coated, 20 to 30 minutes. Carefully pour coated peanuts
onto the prepared baking sheet to cool completely.

Recipe by: Rosa Letty Gonzalez

RECIPE FROM: http://allrecipes.com

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