MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Greek Sandwich Bites
Categories: Vegetables, Cheese, Nuts, Breads, Greens
Yield: 16 servings

1 md Onion; fine chopped
1 tb Olive oil
2 cl Garlic; minced
1 lb Fresh baby spinach
4 oz Crumbled feta cheese
1/4 c Pine nuts; toasted
1/4 ts Salt
1/4 ts Pepper
1/8 ts Ground nutmeg
8 sl (1/2") Italian bread
4 ts Butter; softened

In a large nonstick skillet, saute onion in oil until
tender. Add garlic; cook 1 minute longer. Stir in the
spinach; cook and stir until wilted. Drain. Stir in the
feta, pine nuts, salt, pepper and nutmeg.

Spread over 4 bread slices; top with remaining bread.
Spread outsides of sandwiches with butter. Grill,
uncovered, over medium heat until bread is browned and
cheese is melted, turning once, 3-4 minutes. Cut each
sandwich into quarters.

Lynn Scully, Rancho Santa Fe, California

Makes: 16 appetizers

RECIPE FROM: https://www.tasteofhome.com

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