MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Southern Sweet Potato Pie
 Categories: Pastry, Pies, Dairy, Vegetables
      Yield: 6 servings
 
      1    Sheet refrigerated pie
           - crust
  1 2/3 c  Sugar
      3 tb All-purpose flour
    1/4 ts Ground nutmeg
        pn Salt
      1 c  Mashed sweet potatoes
      2 lg Eggs
    1/2 c  Butter; softened
    1/4 c  Light corn syrup
    3/4 c  Evaporated milk
           Whipped cream; opt
 
  Set oven @ 350ºF/175ºC.
  
  Unroll crust into a 9" pie plate; flute edge. In a small
  bowl, combine sugar, flour, nutmeg and salt. In a large
  bowl, beat potatoes, eggs, butter, corn syrup and flour
  mixture. Gradually stir in milk. Pour into crust.
  
  Bake for 55-60 minutes. Cool on a wire rack for 1 hour.
  Refrigerate for at least 3 hours before serving. If
  desired, serve with whipped cream. Refrigerate
  leftovers.
  
  Bonnie Holcomb, Fulton, Mississippi
  
  Makes: 8 recipes
  
  RECIPE FROM: 
https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
... Every single living thing is food to at least one living thing.
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)