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Title: Simple Marinated Grilled Pork Chops
Categories: Five, Pork, Vegetables
Yield: 4 servings

1/2 c Packed brown sugar
1/2 c Soy sauce
2 cl Garlic; minced
1/4 ts Pepper
4 (8 oz ea) bone-in pork loin
- chops; 1" thick

In a bowl or shallow dish, combine the brown sugar, soy
sauce, garlic and pepper. Add pork chops and turn to
coat. Cover and refrigerate for 8 hours or overnight.

Drain pork chops, discarding marinade. Grill chops on
greased grill rack, covered, over medium heat or broil
4" - 5" from the heat for 4-5 minutes on each side or
until meat reaches desired doneness. Let meat stand for
5 minutes before serving.

Lori Daniels, Beverly, West Virginia

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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