Granny's Cherry Desserts

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cherry-Peach Dumplings
Categories: Fruits, Citrus, Dairy, Breads
Yield: 6 servings

21 oz Cherry pie filling
1/2 c Water
2 tb Lemon juice
1/2 ts Ground cinnamon
1/4 ts Ground cloves
15 1/4 oz Sliced peaches; drained
1 lg Egg, room temperature
Whole milk
1 1/2 c Biscuit/baking mix
Cinnamon and whipped cream;
- opt

In a 10" skillet, combine the first five ingredients.
Add peaches; bring to a boil. Place egg in a 1-cup
measuring cup; add enough milk to measure 1/2 cup and
stir until combined. Place biscuit mix in a bowl; stir
in milk mixture with a fork just until moistened. Drop
by six spoonfuls over top of boiling fruit. Simmer,
uncovered, for 10 minutes; cover and simmer until a
toothpick inserted in a dumpling comes out clean, about
10 minutes longer. Sprinkle with cinnamon if desired.
Serve warm, with whipped cream if desired.

Patricia Frerk, Syracuse, New York

Makes: 6 servings

RECIPE FROM: https://www.tasteofhome.com

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