MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sweet & Savory Pineapple Cheese Ball
Categories: Cheese, Fruits, Nuts, Vegetables, Snacks
Yield: 2 Cheese bal

16 oz Cream cheese
20 oz Can crushed pineapple; well
- drained
3 c Fine chopped pecans;
- divided
1/4 c Fine chopped green bell
- pepper
1 tb Fine chopped onion
1 ts Seasoned salt
Assorted crackers

In a large bowl, beat cream cheese until smooth. Stir in
pineapple, 1-1/2 cups pecans, green pepper, onion and
seasoned salt. Shape into 2 balls. Wrap; refrigerate at
least 30 minutes.

Place remaining pecans in a small shallow bowl; roll
cheese balls in pecans to coat evenly. Serve with
crackers.

Susan Harrison, Laurel, Maryland

Makes: 2 cheese balls (2 cups each)

RECIPE FROM: https://www.tasteofhome.com

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