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Title: Marcy's Seafood Stuffing
Categories: Five, Breads, Seafood, Citrus
Yield: 5 Servings

6 oz Box instant chicken-flavored
- stuffing mix
6 oz Can crabmeat; drained,
- picked over
6 oz Can small shrimp; rinsed,
- drained
+=OR=+
1 c Cooked small shrimp; peeled,
- deveined
1 ts Lemon juice

Prepare stuffing according to package directions. Gently
stir in the crab, shrimp and lemon juice.

Marcy Thrall; Haddam Neck, Connecticut

RECIPE FROM: https://www.tasteofhome.com

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