MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: All-In-One Sheet Pan Eggs
 Categories: Pork, Vegetables, Potatoes, Cheese
      Yield: 3 servings
 
      4 sl Bacon; in 1" pieces
      2 tb Olive oil
      1 ts Garlic powder
    1/2 ts Salt
    1/4 ts Black pepper
    1/2 lb Brussels sprouts; halved
      2 c  Refrigerated diced potatoes
    1/2 c  Diced red onion
      6 lg Eggs
      1 tb Grated Parmesan cheese
 
  Set oven @ 425ºF/220ºC.
  
  Coat a rimmed baking sheet with cooking spray. Place
  bacon pieces on baking sheet.
  
  In a large bowl, combine olive oil, garlic powder, salt,
  and pepper; mix well. Add Brussels sprouts, potatoes,
  and onion; toss until evenly coated. Place vegetable
  mixture in a single layer on baking sheet. Bake for 35
  minutes or until vegetables begin to brown.
  
  Remove from oven and form 6 wells. Gently crack eggs and
  place in wells. Sprinkle entire sheet tray with Parmesan
  cheese and place back in oven. Bake for 5 to 7 minutes
  more or until egg whites are firm. Serve immediately.
  
  RECIPE FROM: 
https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
... State fairs: fried freakiness galore!
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