MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: All-In-One Paella
Categories: Poultry, Pork, Seafood, Rice, Vegetables
Yield: 6 servings

1 tb Olive oil
1 lb Boned, skinned chicken; in
- 1" chunks
1/2 lb Chorizo links; in 1/4"
- coins
1 c Chicken broth
1 Red bell pepper; in 1/2"
- chunks
1 Green bell pepper; in 1/2"
- chunks
1/2 c Chopped onion
2 c Frozen peas
1 lb Frozen shrimp; peeled,
- deveined, thawed
1 ts Paprika
1 ts Kosher salt
10 oz Pkg yellow long grain rice;
- cooked

In a large skillet over medium-high heat, heat oil. Add
chicken and sausage; cook 5 to 7 minutes, or until
browned. Transfer to a plate.

In the same skillet, add broth; bring to a simmer. Add
bell peppers, onion, and peas. Cook 4 to 6 minutes, or
until heated through, stirring occasionally. Add shrimp;
cook 2 to 4 minutes, or until pink. Stir in paprika,
salt, and cooked rice. Return chicken and sausage to the
skillet; reduce heat to medium and cook until heated
through. Serve immediately.

RECIPE FROM: https://www.mrfood.com

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