MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Delish Black Mission Figs!
Categories: Five, Appetisers, Fruits, Cheese, Pork
Yield: 4 Servings

8 Black Mission figs; halved
1/4 c Crumbled goat cheese
3 sl Prosciutto; trimmed of fat,
- in strips
2 tb Honey; to taste

Set oven rack about 6" from the heat source and preheat
the oven's broiler.

Arrange fig halves, cut sides up, on a baking sheet. Top
each fig half with goat cheese; lay prosciutto strips atop
goat cheese layer.

Broil figs in the preheated oven until prosciutto is crisp
and goat cheese is melted, 3 to 5 minutes.

Transfer the warm figs to a serving platter and drizzle
with honey.

Recipe by: Andrea Biggerstaff

RECIPE FROM: http://allrecipes.com

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MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Fig and Prosciutto Pizza
Categories: Five, Breads, Fruits, Cheese, Pork
Yield: 8 Servings

1 lb Pizza dough
1 c Fresh figs; pureed
1/2 c Crumbled feta cheese
1/4 lb Sliced prosciutto
1 tb Balsamic vinegar; to taste

Preheat an oven to 500ºF/260ºC.

Roll pizza dough onto a baking stone. Spread pureed figs
over crust for the 'sauce'. Crumble feta cheese over fig
layer. Arrange prosciutto slices evenly over cheese layer.

Bake in the preheated oven until crust is crisp and
browned, 15 to 20 minutes. Drizzle balsamic vinegar over
pizza.

Recipe by: Ms. Munchie

RECIPE FROM: http://allrecipes.com

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