MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Apple & Blackberry Cake (Sharlotka)
Categories: Cakes, Fruits, Desserts
Yield: 7 servings

6 lg Cooking apples
1 Handful blackberries
200 g Caster sugar
3 lg Eggs
125 g A-P flour
1 ts Ground cinnamon
1 ts Vanilla paste

Grease and line a 9" cake tin with baking parchment. Set
oven @ 170ºC/350f. Peel, core and slice apples into thin
pieces. Place them directly into the pan.

Place the eggs and sugar into a mixer and whisk till
thick and pale. Add vanilla and mix in. Spoon flour and
cinnamon into the egg mixture and fold till just
incorporated.

Pour the thick batter over the apples in the cake pan
and smoosh the batter down to make sure it flows into
all the crevices. Scatter blackberries over the top.
Bake for 1 hour or until a cake tester comes out clean.
Leave to cool and unmold. Serve with a dusting of icing
sugar and lashings of cream.

Makes a 9" cake

RECIPE FROM: https://cookpad.com

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... Chocolate is the crack cocaine of desserts.
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