11/26 National Cake Day 1
From 
Dave Drum@1:3634/12 to 
All on Thu Nov 24 13:32:00 2022
 
 
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Bacon & Two Onion Cheesecake
 Categories: Cheesecake, Pork, Vegetables, Appetisers
      Yield: 10 Servings
 
      6 sl Bacon; diced
      1 lg Sweet onion; chopped
      1 cl Garlic; minced
     15 oz Container (425g) ricotta
           - cheese
    1/2 c  Half & Half (lt. cream)
      2 tb Flour
    1/2 ts Salt
    1/4 ts Cayenne pepper
      2 lg Eggs
    1/2 c  Thin sliced green onion
 
  In a 10" skillet, cook bacon until crisp; remove to paper
  towels with slotted spoon. Cook chopped onion & garlic
  until tender, about 6 minutes. Drain in strainer; reserve
  bacon drippings for another use. In a bowl, combine
  ricotta cheese, half-and-half, flour, salt & pepper; using
  electric mixer, blend until smooth. Add eggs, one at a
  time; blend until smooth. Reserve 3 tb of the bacon for
  garnish.
  
  Stir remaining bacon, cooked onion mixture & green onions
  into ricotta mixture. Lightly grease side of 8 or 9-inch
  springform pan; pour batter into pan. Bake at 350ºF/175ºC
  40 minutes or until center is just set. Remove to wire
  cooling rack; cool to room temperature. Garnish with
  reserved bacon; serve with assorted crackers.
  
  Makes 10 appetizer servings.
  
  ENJOY!!!
  
  Uncle Dirty Dave's Kitchen
 
MMMMM
... Tasty is tasty. Authentic is authentic. Different virtues.
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 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
From 
Dave Drum@1:3634/12 to 
All on Sat Nov 25 17:40:00 2023
 
 
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Irresistible Chocolate Cake
 Categories: Cakes, Chocolate, Pudding, Dairy
      Yield: 10 Servings
 
 18 1/4 oz Box chocolate cake mix
  3 1/2 oz Box instant chocolate
           - pudding mix
      4 lg Eggs
      2 ts (to 3 ts) instant coffee
           - granules
           +=DISSOLVED IN=+
    3/4 c  Warm water
    1/2 c  Oil
    1/2 c  Dairy sour cream
 
  Set oven @ 350ºF/175ºC. Lightly grease and flour a 12
  cup fluted tube (Bundt) pan; set aside.
  
  To prepare cake, combine cake mix, pudding mix, eggs,
  coffee mixture, oil and sour cream in a large bowl;
  beat on high speed for 2 minutes. Pour into the
  prepared pan.
  
  Bake for 40 minutes or until a toothpick inserted in
  cake comes out clean; cool 10 minutes.
  
  Invert cake onto serving plate. Cool completely. Spread
  with icing (your choice - I like chocolate).
  
  Source: Recipe card from Grandma's Kitchen, MM
  Publications Int'l, Ltd.
  
  Uncle Dirty Dave's Kitchen
 
MMMMM
... If you can't keep up, drag them down to your level.
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 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)