MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Muffin Tin Coffee Cake
 Categories: Cakes, Desserts, Snacks, Nuts
      Yield: 12 Cakes
 
MMMMM--------------------------MUFFINS-------------------------------
  1 1/2 c  Unbleached flour
    1/2 c  Sugar In The Raw
      2 ts Baking powder
    1/2 ts Salt
    1/4 c  Cold butter; in 4 pieces
    1/2 c  Milk
      1 lg Egg
MMMMM--------------------------FILLING-------------------------------
    1/4 c  Sugar In The Raw
    1/4 c  Chopped walnuts
      1 tb Softened butter
      1 tb All-purpose flour
      1 ts Ground cinnamon
MMMMM---------------------------GLAZE--------------------------------
      1 c  Powdered sugar; sifted
  1 1/2 tb Milk
    1/2 ts Vanilla extract
 
  Preheat oven to 375ºF/190ºC
  
  Stir together the dry ingredients. Cut in butter with a
  pastry blender or two knives until mixture is crumbly. In
  a separate bowl, combine the milk and egg. Stir into flour
  mixture until just combined. Mixture will resemble a soft
  dough.
  
  In a small bowl, combine filling ingredients. Using half
  the batter, spoon into 12 greased muffin cups. Sprinkle
  with filling and top with remaining batter. Bake at
  375ºF/190ºC for 20 to 25 minutes or until knife inserted
  in the center comes out dry.
  
  Make the glaze by combining all ingredients and stirring
  well. Apply however you like. Yields 1/2 cup glaze.
  
  By: Karly from Buns In My Oven
  
  FROM: 
http://www.recipelion.com
  
  MM Format by Dave Drum - 15 August 2011
  
  Uncle Dirty Dave's Kitchen
 
MMMMM
... "I never learned from a man who agreed with me." -- Robert A. Heinlein
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