MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Mom's Mushroom Lover's Chicken
Categories: Poultry, Mushrooms, Wine, Vegetables
Yield: 4 servings

1/2 c A-P flour
1/4 ts Salt
1/8 ts Black pepper
4 Boned, skinned chicken
- breast halves
2 tb Oil
3 tb Butter
1 sm Onion; chopped
8 oz Fresh white mushrooms;
- sliced
1 c Chicken broth
1/2 c Dry white wine

In a shallow dish, combine flour, salt, and pepper; mix
well. Dip chicken in flour mixture, coating well.

In a large skillet, heat oil over medium-high heat. Add
chicken and cook 4 to 5 minutes per side, or until
golden. Remove chicken to a plate and cover.

Melt butter in the same skillet. Add onions and
mushrooms; saute 5 to 7 minutes, stirring occasionally.
Stir in chicken broth and wine and bring to a boil then
reduce heat to low. Return chicken to skillet and cook 6
to 8 more minutes, or until no pink remains, turning
chicken once.

Spoon mushroom sauce over chicken and serve immediately.

RECIPE FROM: https://www.mrfood.com

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