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Title: The Classic Hot Toddy
Categories: Fivce, Booze, Citrus, Beverages
Yield: 2 serbings

1 1/2 oz Brown liquor; brandy, whisky
- or rum
1 tb Honey
1/2 oz Lemon juice
1 c Hot water
Lemon wedge, cinnamon stick
- and/or star anise; garnish

Combine the first four ingredients into the bottom of a
warmed mug. If desired, garnish with the lemon, cinnamon
stick or star anise.

RECIPE FROM: https://www.winemag.com

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