MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Rosebud's Farfalle Alla Vodka
Categories: Pasta, Booze, Vegetables, Cheese, Herbs
Yield: 4 servings

1 tb Olive oil
1 tb Chopped garlic
1/4 c Vodka
28 oz Can whole tomatoes;
- undrained, coarse chopped
12 oz Bow tie pasta
8 oz Mascarpone cheese
2 tb Coarse chopped fresh basil
1 ts (ea) salt & black pepper

In a medium saucepan, heat oil over medium heat. Add
garlic, and saute 1 to 2 minutes, just until browned.
Add vodka and tomatoes with their juice; bring to a
boil. Reduce heat to low and simmer 15 minutes.

Meanwhile, cook pasta according to package directions.
Drain and return pasta to its cooking pot then cover to
keep warm.

Add remaining ingredients to tomato mixture and stir
until thoroughly combined and the cheese is melted.

Pour over pasta and stir until combined, rewarming over
low heat, if necessary. Serve immediately.

RECIPE FROM: https://www.mrfood.com

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