National Strawberry Ice Cream Day
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Strawberries In Prosecco w/Vanilla Ice Cream
 Categories: Five, Fruits, I scream, Wine
      Yield: 8 servings
 
  2 1/2 lb Strawberries; sliced
    1/4 c  Sugar
    750 ml Bottle chilled Prosecco
      2 pt Vanilla ice cream
 
  In a bowl, toss the strawberries with the sugar and let
  stand until the sugar is dissolved, about 30 minutes.
  Spoon the berries and any syrup into glasses and top
  with the Prosecco and a scoop of ice cream. Serve right
  away.
  
  By Ethan Stowell
  
  RECIPE FROM: 
https://www.foodandwine.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
... "If you're afraid of butter, use cream." -- Julia Child
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