MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cheesy Stuffed Meatloaf
Categories: Beef, Breads, Cheese, Vegetables
Yield: 6 servings

2 lb Lean ground beef
3 sl White bread, torn in sm pcs
2 lg Eggs
1/4 c Prepared yellow mustard
1 ts Salt
1/8 ts Black pepper
2 c (8 ounces) shredded sharp
- Cheddar cheese
2 Scallions, sliced
1 c Barbecue sauce, divided

Set oven @ 350ºF/175ºC. Coat a 9" X 13" baking dish with
cooking spray.

In a medium bowl, combine ground beef, bread, eggs,
mustard, salt, and pepper. Mix with your hands until
well blended. Place on a 12- x 16-inch piece of wax
paper and pat firmly into a 10- x 12-inch rectangle.

In a small bowl, combine cheese and scallions; mix well.
Sprinkle cheese mixture evenly over ground beef. Roll up
jelly roll-style, starting from the short end, by
lifting wax paper and removing the paper as you roll.
Seal ends well. Place seam-side down in prepared baking
dish. 

Pour half of barbecue sauce over beef roll and bake 45
minutes. Remove from oven, pour remaining sauce over
roll, and return to oven 10 to 15 minutes, or until no
pink remains. Remove from oven and allow to stand 10
minutes. Slice and serve.

RECIPE FROM: https://www.mrfood.com

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