MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Lemon Snowflakes
Categories: Five, Cakes, Dairy
Yield: 48 servings

15 1/2 oz Box lemon cake mix
2 1/4 c Whipped topping
1 lg Egg; room temp
Confectioners' sugar

Set oven @ 350ºF/175ºC.

In a large bowl, combine the cake mix, whipped topping
and egg until well blended. Batter will be very sticky.

Drop by tablespoonfulls into confectioners' sugar; roll
lightly to coat. Place on ungreased baking sheets. Bake
until lightly browned and tops are cracked, 10-12
minutes. Remove to wire racks to cool.

Makes: 4 dozen

Linda Barry, Dianna, Texas

RECIPE FROM: https://www.tasteofhome.com

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