MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Buffalo Chicken Dip
Categories: Five, Poultry, Cheese, Sauces
Yield: 8 servings

8 oz Cream cheese; softened
1 c Chopped, cooked, chicken
1/2 c Buffalo wing sauce
1/2 c Ranch or blue cheese salad
- dressing
2 c Shredded Colby-Jack cheese

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French bread baguette
- slices
Celery ribs
Tortilla chips

Set oven @ 350ºF/175ºC.

Spread cream cheese into an ungreased shallow 1-qt.
baking dish. Layer with chicken, wing sauce and salad
dressing. Sprinkle with cheese.

Bake, uncovered, until cheese is melted, 20-25 minutes.
Serve with baguette slices and/or celery ribs and/or
tortilla chips.

Peggy Foster, Florence, Kentucky

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

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... The dinosaurs should have cut back on gluten.
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