MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Beef & Lamb Koftes
Categories: Beef, Lamb/mutton, Breads, Vegetables, Herbs
Yield: 4 servings

1 lb Ground beef
10 oz Ground lamb
3/4 c Plain bread crumbs
1/3 c Minced red onion
2 1/2 tb Fine chopped flat-leaf
- parsley
2 ts Kosher salt
1 tb + 1/4 ts ground cumin
2 1/2 ts Dried thyme
2 ts Fresh ground black pepper
Coarse-grain mustard; to
- serve

In a large bowl, mix the beef and lamb with the bread
crumbs, red onion, parsley, salt, cumin, thyme, and
pepper. Using your hands, mix until evenly combined.
Divide the meat mixture into 20 pieces, roll each into a
ball, and flatten each slightly into a 3/4" thick patty.

Light a grill or heat a cast-iron grill pan over
medium-high. Place the patties on the grill and cook,
flipping once, until browned and cooked to medium, about
10 minutes.

Serve the grilled kofta while hot with the mustard.

By Mehmet G├╝rs

Makes 20 meatballs

RECIPE FROM: https://www.saveur.com

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