MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Abe Lincoln Pound Cake
Categories: Five, Cakes, Desserts
Yield: 9 Servings

1/2 lb Butter
1 2/3 c Sugar
5 lg Eggs
2 c Sifted flour
1/2 ts Nutmeg

Cream butter and sugar thoroughly. Add eggs, one at a time,
beating well after each. Sift flour with nutmeg. Add
gradually to creamed mixture, mixing well. Pour into
paper-lined loaf pan.

Bake at 325ºF/165ºC for 1 1/2 to 1 3/4 hours.

From: http://www.recipesource.com

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