MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Dumbo's Chicken w/Peanut Dipping Sauce
Categories: Poultry, Nuts, Sauces, Citrus, Chilies
Yield: 4 Servings

4 Chicken breasts; boned,
- skinned, pound 1/2" thick
Juice of 1 lime
1/2 c Creamy peanut butter *
3 tb Hot water
2 tb Hoisin sauce
1 ts Sesame oil
1/2 ts Thai chile-garlic sauce **
Salt & Pepper
1 ts Lime zest; garnish
Fresh cilantro; garnish

Peanuts are Dumbo's favorite treat, this tangy peanut
dipping sauce is sure to be a favorite with your family.

Rinse chicken breasts and pat dry with paper towels.
Sprinkle with salt, pepper and 2 tablespoons lime juice.

Prepare a charcoal fire or heat a gas grill to medium-
high, and oil the grates. Grill the chicken 4-5 minutes
per side, turning once, or until the chicken is cooked
through.

For the peanut sauce, place peanut butter in a small
bowl and stir in hot water, hoisin sauce, sesame oil
and 1 tb lime juice. Let kids stir the sauce while you
add the ingredients.Continue stirring until the sauce is
smooth.

For a bit of spice, add 1/2 teaspoon Thai chile-garlic
sauce. Adjust quantities depending on your family's
taste buds. If they can handle the heat, add a bit more
chile-garlic sauce; you can skip this step for delicate
palates.

Sprinkle cooked chicken with 1-2 tablespoons lime juice
and garnish with fresh chopped cilantro. (Kitchen shears
are great for snipping up fresh herbs). Garnish peanut
sauce with lime zest.

* Health/safety note: Peanut butter is not recommended
for children under 3 years of age.

** Sriracha sauce like Huy Fong's "Rooster Sauce"

From: http://family.go.com

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