MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Burrito Bake
Categories: Beef, Beansm brea, Cheese, Herbs
Yield: 6 servings

1 lb Ground beef
16 oz Can refried beans
1/4 c Chopped onion
1 oz Env taco seasoning
8 oz Tube refrigerated crescent
- rolls
2 c Shredded cheddar cheese
2 c Shredded mozzarella cheese

MMMMM---------------------OPTIONAL TOPPINGS--------------------------
Chopped green pepper
Shredded lettuce
Chopped tomatoes
Sliced ripe olives

Set oven @ 350A°F/175A°C.

In a large skillet, cook and crumble beef over medium
heat until no longer pink; drain. Add beans, onion and
taco seasoning.

Unroll crescent roll dough. Press onto bottom and up the
sides of a greased 13x9-in. baking dish; seal seams and
perforations.

Spread beef mixture over crust; sprinkle with cheeses.
Bake, uncovered, until golden brown, about 30 minutes.
If desired, sprinkle with toppings.

Cindee Ness, Horace, North Dakota

Makes: 6 servings

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

MMMMM

... I'd love to own a candy factory. I'd make a mint!
--- MultiMail/Win
* Origin: Outpost BBS * Johnson City, TN (1:18/200)

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Quick Tater Tots Bake
Categories: Beef, Potatoes, Cheese, Soups, Dairy
Yield: 4 servings

1 lb Ground beef
1 sm Onion; chopped
Salt & pepper
16 oz Frozen Tater Tots
10 3/4 oz Can cream of mushroom soup
2/3 c Milk
1 c Shredded cheddar cheese

Set oven @ 350ºF/175ºC.

In a large skillet, cook beef and onion over medium heat
until meat is no longer pink; drain. Season with salt
and pepper.

Transfer to a greased 2 qt. baking dish. Top with Tater
Tots. Combine soup and milk; pour over potatoes.
Sprinkle with cheese. Bake, uncovered, 30-40 minutes or
until heated through.

To double just double the ingredients and use a 13" X 9"
pan.

Jean Ferguson, Elverta, California

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

MMMMM

... The Flat Earth Society has members all around the globe.
--- MultiMail/Win v0.52
* Origin: Outpost BBS * Johnson City, TN (1:18/200)

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Quick Tater Tots Bake
Categories: Beef, Potatoes, Cheese, Soups, Dairy
Yield: 4 Servings

1 lb Ground beef
1 sm Onion; chopped
Salt & pepper
16 oz Frozen Tater Tots
10 3/4 oz Can cream of mushroom soup
2/3 c Milk
1 c Shredded cheddar cheese

Set oven @ 350ºF/175ºC.

In a large skillet, cook beef and onion over medium heat
until meat is no longer pink; drain. Season with salt
and pepper.

Transfer to a greased 2 qt. baking dish. Top with Tater
Tots. Combine soup and milk; pour over potatoes.
Sprinkle with cheese. Bake, uncovered, 30-40 minutes or
until heated through.

To double just double the ingredients and use a 13" X 9"
pan.

Jean Ferguson, Elverta, California

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

MMMMM

... "Kids are like buckets of disease that live in your house" -- Louis C. K. --- MultiMail/Win v0.52
* Origin: Outpost BBS * Johnson City, TN (1:18/200)