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Title: Old-Fashioned Egg Salad
Categories: Sandwiches, Eggs, Citrus, Bread
Yield: 3 Servings

1/4 c Mayonnaise
2 ts Lemon juice
1 tb Minced onion
1/4 ts (ea) Salt & Pepper
6 lg Hard-cooked eggs; sliced and
- diced
1/2 c Fine chopped celery
Lettuce leaves or bread

In a bowl, combine mayonnaise, lemon juice, onion, salt
and pepper. Stir in eggs and celery. Cover and chill.

For each serving, spoon about 1/2 cup onto a lettuce leaf
or spread on bread.

Serves: 3 to 4

Recipe By: "Taste of Home" Magazine

Posted by: Debbie Carlson

From: http://www.recipesource.com

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