MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Strawberry Cloud Cake
Categories: Five, Fruits, Desserts
Yield: 8 servings

1 1/2 c Strawberry applesauce
1 1/2 c Unsweetened applesauce
2 tb Gelatin powder

Set up a double boiler on the stovetop on low heat. Pour
all the applesauce into the top bowl and sprinkle the
gelatin powder on top. Whisk to combine. Continue to
whisk the mixture occasionally as it becomes warm and
slightly chunky.

Transfer the mixture to the bowl of a stand mixer fitted
with the whisk attachment, or use a hand mixer with the
same bowl. Whip the mixture on high speed for 8-10
minutes until it becomes pale and creamy. Very soft
peaks will form.

Pour the whipped mixture into a 7-by-11-inch glass pan.
Smooth the top with a spatula and place the cloud cake
in the fridge to set for at least two hours. Once set,
enjoy the cake on its own or slice and top with whipped
cream and strawberries.

The ideal topping for this cloud cake is whipped cream,
but you could certainly choose another topping. Consider
drizzling it with a fresh strawberry sauce, or even
pairing it with a dollop of lemon curd.

Molly Allen

Makes: 8 servings

RECIPE FROM: https://www.tasteofhome.com

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