MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cheesy Mashed Potatoes
Categories: Potatoes, Cheese, Dairy, Vegetables
Yield: 10 servings

6 lg Potatoes; peeled, quartered
8 oz Cream cheese; softened
1 c Shredded Cheddar cheese
1/2 c Sour cream
1/3 c Chopped onion
1 lg Egg
2 ts Salt
1/2 ts Pepper
Additional shredded Cheddar
- cheese; opt

Place potatoes in a large saucepan; cover with water.
Cover and bring to a boil. Cook for 20-25 minutes or
until very tender; drain well.

In a bowl, mash potatoes. Add cream cheese, cheddar
cheese, sour cream, onion, egg, salt and pepper; beat
until fluffy. Transfer to a greased 2-qt. baking dish.
Cover and bake @ 350-|F/175-|C for 40-45 minutes or until
heated through. Sprinkle with additional cheese if
desired.

Brad Moritz, Limerick, Pennsylvania

Makes: 10 servings

RECIPE FROM: https://www.tasteofhome.com

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