MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Peach Bavarian Cream Pie
Categories: Fruits, Pies, Dairy, Desserts
Yield: 6 servings

10 oz Sliced peaches; chopped
1 c Water
3 oz Pkg peach-flavoured gelatin
1/4 c Sugar
1 c Heavy cream
1/4 ts Almond extract
1 (9") graham cracker pie
Crust

Drain juice from thawed peaches; add enough water to
juice to measure 1/2 cup. Set liquid aside.

Pour 1 cup boiling water in mixing bowl; add gelatin and
sugar, stirring until gelatin is dissolved. Add 1/2 cup
peach liquid.

Refrigerate gelatin mixture, stirring occasionally,
until slightly thickened.

In chilled bowl, beat cream until stiff; add almond
extract.

Beat gelatin mixture until foamy; fold in whipped cream,
then peaches.

Chill again, if necessary, until mixture will mound.

Spoon into crust; chill until set.

RECIPE FROM: https://www.yummly.com

Uncle Dirty Dave's Archives

MMMMM

... I used to live in the real world, but I got evicted
___ MultiMail/Win v0.52

--- Maximus/2 3.01
* Origin: Outpost BBS - bbs.outpostbbs.net:10323 (1:18/200)