MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Cinnamon Twirl Cookies
Categories: Cookies, Snacks, Nuts, Spices, Dairy
Yield: 64 servings
1 c Butter; softened
1 c Sour cream
1 lg Egg yolk; room temp
2 1/2 c A-P flour
ds Salt
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1 c Fine chopped walnuts
1 c Sugar
2 1/2 ts Ground cinnamon
Confectioners' sugar
In a large bowl, beat margarine and sour cream until
blended. Add egg yolk; mix well. Combine flour and salt;
add to margarine mixture and mix well (dough will be
sticky). Cover and refrigerate for 4 hours or overnight.
Set oven @ 350ºF/175ºC.
Divide dough into eighths. On a well-floured surface,
roll each portion into a 10" circle. Cut each circle
into 8 triangles. Combine the walnuts, sugar and
cinnamon; sprinkle over each triangle.
Roll up triangles from the wide ends and place point
side down 1" apart on parchment-lined baking sheets.
Bake until lightly browned, 20-22 minutes. Remove to
wire racks to cool. Dust with confectioners' sugar.
Store in an airtight container.
Phyllis Cappuccio, Malden, Massachusetts
Makes: 5 1/4 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... "A strong spirit transcends rules!" -- Prince
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