MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: 30-Minute Beef Stroganoff
Categories: Beef, Pasta, Mushrooms, Dairy
Yield: 4 servings

2 tb Butter
1 1/2 lb Beef top sirloin; thin
- sliced across the grain
1 sm Onion; chopped
1/2 ts (ea) salt & black pepper
1/2 lb Fresh mushrooms; int 1/2"
- slices
24 oz (2 jars) beef gravy
1/2 c Sour cream
1 lb Wide egg noodles; cooked

In a large skillet, melt butter over medium-high heat.
Add steak, onion, salt, and pepper, and cook 5 to 7
minutes or until steak is browned, stirring
occasionally.

Add mushrooms and cook 4 to 5 minutes or until tender.

Reduce heat to low, stir in gravy, and simmer 10 minutes
or until heated through. Stir in sour cream, and cook 1
to 2 minutes. Serve over warm noodles.

RECIPE FROM: https://www.mrfood.com

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