MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Fried Flour Tortilla Chips
Categories: Five, Appetisers, Breads
Yield: 8 Servings
Oil for frying
8 (10") flour tortillas; each
- in 8 triangles
Pour 1/4" to 1/2" oil in a heavy 10" skillet; bring
oil to 360ºF/182ºC over medium-high heat, about 8 min.
Working in batches, gently arrange tortillas in the hot
oil using a slotted spoon; cook, frequently turning
tortillas with the slotted spoon, until golden brown, 2
to 3 minutes. Remove chips with slotted spoon and place
a paper towel-lined plate to drain.
This also works in a deep fryer. Let the finished chips
dry/drain in the basket and save the paper mess. - UDD
Recipe by: Carole Lombardi
RECIPE FROM:
http://allrecipes.com
Uncle Dirty Dave's Kitchen
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... We solved the riddle of what to do with all that extra grain: beer
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