MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cajun Shrimp
Categories: Seafood, Herbs, Chilies
Yield: 4 servings

2 ts Paprika
1 ts Dried thyme
1/2 ts Salt
1/4 ts (ea) ground nutmeg, garlic
- powder, cayenne pepper
1 tb Olive oil
1 lb Uncooked (U-40) shrimp;
- peeled, deveined

In a large nonstick skillet, saute the paprika, thyme,
salt, nutmeg, garlic powder and cayenne in oil for 30
seconds, stirring constantly. Add shrimp; saute for 2-3
minutes or until shrimp turn pink, stirring
occasionally.

Donna Thomason, El Paso, Texas

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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