1 Can boned chicken
1 Can peanut butter
2 tb Bvtter, oil or fat
1 ts Soy sauce
2 ds Tabasco
3 tb Milk
Ham slices or pork steaks may be substituted tor the boned chicken. No
matter what you do to it though it is still Battlefield FuFu.
Melt the butter or oil or fat and add the peanut butter. Stir until
well blended . Add the milk and continue cooking until sauce is
smooth. Now add the can of boned chicken, pulled apart, end the soya
sauce and Tabasco.
Continue cooking until hot and smooth This may be served over boiled
rice or crumbled crackers or with white breed.
RECIPE FROM: The Charlie Ration Cookbook
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