MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Air-Fryer Fried Chicken
Categories: Poultry, Breads, Herbs
Yield: 6 servings

2 c Crushed Ritz crackers (about
- 50)
1 tb Minced fresh parsley
1 ts Garlic salt
1 ts Paprika
1/2 ts Pepper
1/4 ts Ground cumin
1/4 ts Rubbed sage
1 lg Egg, beaten
4 lb Broiler/fryer chicken; cut
- up
Cooking spray

Heat air fryer to 375┬║F/190┬║C.

In a shallow bowl, mix the first 7 ingredients. Place
egg in a separate shallow bowl. Dip chicken in egg, then
in cracker mixture, patting to help coating adhere. In
batches, place chicken in a single layer on greased tray
in air-fryer basket; spritz with cooking spray.

Cook 10 minutes. Turn chicken and spritz with cooking
spray. Cook until chicken is golden brown and juices run
clear, 10-20 minutes longer.

Elaina Morgan, Rickman, Tennessee

Makes: 6 servings

RECIPE FROM: https://www.tasteofhome.com

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