MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Suttie's Cookies
Categories: Cookies
Yield: 15 Cookies

1/2 c Brown sugar
1/2 c Butter
1 c Whole wheat flour
1 1/2 c Soft rolled oats
1 ts Honey
1 tb Water; warm
1/4 ts Baking soda

My grandmother's recipe.

Cream together the sugar and the butter. Add the flour and oats. Melt
the honey in a pan with the warm water and into this dissolve baking
soda. Mix this with the other ingredients until all ingredients are
well-blended. Roll a small piece of the mixture into a ball about the
size of a small egg. On a wooden board, squash it down as thinly as
possible. With a spatula, transfer the cookies to an oiled baking
tray. Bake them at 375?F for 10 minutes or until golden. Slide them
from the tray with the spatula and leave to crisp on a wire rack.
After 5 minutes you will have thin, crispy cookies.

Hazelnut Cookies:

Together with the oats and flour, add 1 cup hazelnuts, roasted and
finely ground. Add a little extra water to make the mixture
sufficiently damp.

Recipe by Vegetarian Food For All by Annabel Perkins

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