Sean Dennis wrote to Dave Drum <=-
If you had one of those for your only meat over 4 months ..
That's what put me off of bologna.
I am not a fan of bologna normally but I do like fried bologna. I especially like it with scrambled eggs. However, I now have ten cans
of SPAM courtesy of my mother so we all know what I'll be eating
first...
Out of Bill Swisher's extensive SPAM recipe collection...
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Baked Spam & Noodles
Categories: Main dish, Pam
Yield: 1 Servings
Here's a Bodle recipe you may like better. He was a big fan of SPAM when
I joined the echo back in the late 80s.
It can be improve3de easily by ditching te Whormel Chilli for real chilli (Chilli Mna, Ray's, Stagg, Wolf Brand, wtc. even Cctus Annie's)
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Bodle's Spam & Chilli Cheeseburger
Categories: Pork, Cheese, Chilli, Vegetables
Yield: 6 Servings
12 oz Can Spam; in 1/4" thick
- slices from top to bottom
- so that you get lg slices
15 oz Can Hormel Chilli w/o beans
+=OR=+
15 oz Can Hormel Turkey Chilli
- w/o beans
1 sm Onion; chopped
2 cl Garlic; minced
2 Jalapenos; chopped
2 tb Olive oil
6 sl Sharp Cheddar cheese
6 Onion, kaiser or hard rolls
Heat olive oil in a skillet. Brown Spam slices on both
sides over medium heat. Remove Spam to paper towels to
drain. Add peppers, onions and garlic to skillet. Saute
until tender.
Drain any remaining oil from skillet; add chilli. Heat
through, mixing chilli with onions, peppers and garlic.
Place a slice of Spam on roll bottom, top with a spoon
full of chilli and a slice of cheese. Put roll top on;
microwave on high until cheese is melted, about one min.
SOURCE: Jim Bodle
POSTED BY: Jim Bodle 8/98
Uncle Dirty Dave's Archives
MMMMM
... Velveeta Cheese isn't quite cheese, not in a literal sense.
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